Besyar Mazadar Recipes
Try our take on this classic Southern comfort dish that is brought new heights with an Afghan-inspired twist. What sets these onions apart is the topping of crumbled feta cheese, which adds a creamy, tangy contrast to the dish, while rehydrated dried hibiscus flowers bring a vibrant, floral note that elevates the entire experience.
Our crab cakes are a delightful fusion of vibrant flavors and textures that make them truly irresistible. Our seasoning blend enhances the natural sweetness of the crab, creating a savory and deeply satisfying bite. To elevate these crab cakes to the next level, they are topped with a refreshing kimchi slaw that adds a tangy, spicy crunch, balancing the richness of the crab.
Our version of chilaquiles is a vibrant, flavor-packed dish that takes this Mexican classic to new, exciting heights. Crispy tortilla chips are smothered in a traditional salsa verde that brings a bright, tangy kick, perfectly balanced by the warm, earthy spices of our Besyar Mazadar seasoning blend. But what truly sets these chilaquiles apart is the addition of a rich, homemade Peruvian green sauce—an irresistible blend of fresh herbs, creamy textures, and a hint of spice.
Our flautas are a crispy, flavor-packed delight that brings a unique twist to a beloved dish. The tender, shredded chicken is marinated with our Besyar Mazadar seasoning blend, infusing it with an irresistible mix of warm, earthy spices and a subtle kick of heat. This flavorful filling is rolled in flour tortillas and baked to golden perfection, creating a satisfying crunch with every bite.
Our version of chicken noodle soup is a comforting bowl of goodness that elevates the classic chicken soup to new heights. Infused with our Besyar Mazadar seasoning blend, this soup features tender, succulent chicken simmered in a flavorful broth that’s brimming with warm, earthy spices and a touch of aromatic heat. The addition of fresh herbs, hearty vegetables, and perfectly cooked noodles creates a rich, satisfying texture that complements the depth of the broth.