Whether scooped up with crunchy tortilla chips or spread on a crispy tortilla, seven-layer dip is sure to be a hit at any gathering, offering a tantalizing explosion of taste that keeps everyone coming back for more.
Servings
12
Prep Time
15 Min
Cook Time
2 Min
Ingredients
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1 16oz can refried beans
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1 tbsp lard or bacon fat
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1 cup sour cream
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2 cups guacamole
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2 tbsp Noshejan Taco Zindagi
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2 cups salsa
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1 cup shredded Monterey Jack cheese
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1 4.5oz can diced green chiles
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1 cup diced tomatoes
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1/4 cup sliced Spanish olives
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1/3 cup sliced green onions
Instructions
In a skillet, heat the lard on medium heat until melted. Add refried beans and stir well. Set aside to cool.
Spread refried beans on the bottom of the serving bowl in an even layer.
Mix together the sour cream and Noshejan Taco Zindagi. Spread over refried beans in an even layer. Top with guacamole.
Pour salsa evenly as the next layer. Sprinkle with cheese, green chiles, tomatoes, olives, and green onions.
Serve with tortilla chips!
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