Noshejan Recipes
The tangy richness of feta blends seamlessly with the warm, aromatic spices of Noshejan Murch-e Masala Dar, while the deep umami of black garlic adds complexity. A touch of honey brings a perfect balance of sweetness, making each bite a harmonious mix of savory, sweet, and bold flavors. Perfect with warm pita, roasted vegetables, or as a dip for any occasion, this whipped feta is a truly irresistible delight.
This unique recipe combines the smoky richness of roasted eggplant with the aromatic spices of Noshejan Afghan Masala. Topped with a refreshing yogurt and cilantro sauce, and garnished with crushed almonds and pistachios, this dip is a delightful blend of creamy, tangy, and crunchy textures.
